Tuesday 26 November 2013

Broccoli stir fry


Broccoli is green vegetable from cabbage family being a pack of nutrients it can be eaten raw, steamed and stir fried. We usually discard the central stem of broccoli while these are also edible...


INGREDIENTS

  • Broccoli  - 1 nos
  • Onion     - 2
  • Chilli powder-1tsp
  • Turmeric powder - half tsp
  • Curry leaves
  • Salt
  • Oil

PREPARATION


  • Fry onion in oil till it becomes soft, a pinch salt can be added in order to make onion more easily cooked.
  • Meanwhile, chilli powder and turmeric powder, curry leaves is added and stir it well.
  • Washed and sliced broccoli florets is added to this mixture stir well and leave it for 10 minutes under low flame.
  • Broccoli would get a dark green colour when its completely cooked so this can be right time to serve. 











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